Two views of food and farming. The origin of climate science denial. The high cost of living well. And a socialist who mostly disagrees with ecosocialism
Part Two of Ian Angus’s examination of the disruption of the global nitrogen cycle by an economic system that values profits more than life itself.
Part One of a discussion of the disruption of the global nitrogen cycle by an economic system that values profits more than life itself.
Ethanol and biodiesel boost corporate profits while doing nothing to solve the world’s growing social and environmental crises
Forget jokes about crossing the road. New research identifies chickens as a vivid symbol of the transformation of the biosphere in our time
A food system revolution is urgently needed, to provide healthy diets for all while preventing irreversible damage to the Earth System.
Six new books expose environmentalism’s false friends, analyse the idea of ‘environment’, explain renewable energy, trace the history of oceans, expose Monsanto’s Round-Up, and examine UK science denial
‘Farming, Food and Nature’ offers a powerful critique of industrial livestock production, but fails to challenge the profit-system that drives it.
The 1930s Dust Bowl presaged today’s global ecological crises. Hannah Holleman’s brilliant new book shows how and why capital destroys the soil that all life depends on.
Five important new books for reds and greens. Dust Bowls of Empire. Oil, Power and War. The Big Muddy. Never Home Alone. The Neoliberal Diet.
Study says bacteria develop antibiotic resistance up to 100,000 times faster when exposed to the world’s most widely used herbicides, Roundup and Kamba
A bumper crop! Eight new books on biofuels, nutrition fraud, imperialism, post-capitalism, indigenous sovereignty, coral reefs, moral economists, and chicken
How a giant industry that plunders the seas for tiny fish is reinforcing unsustainable industrial agriculture
New research: Each one degree rise in global temperature will increase insect-driven losses to rice, corn and wheat crops by 10 to 25 percent
The ecological insights of degrowth theory are undermined by blindspots about renewability, agriculture, unalienated labor, and the power of our enemies
“At the federal level there is a climate information vacuum of truth and at the state level there is no action.”
Stan Cox says ecomodernists are far better at inventing technological fantasies than at finding ways to solve environmental crises
In his insightful history of rural rebellion, Martin Empson shows how farmers and farm-workers across England have repeatedly risen against the rich and powerful
Exposing three myths that hinder the agricultural revolution that can restore degraded soils and feed the world using fewer agrochemicals.
To fully appreciate the challenges we face in transforming our food system we need to explore the economic and political context in which food is grown, sold and consumed in the world today