Stan Cox says ecomodernists are far better at inventing technological fantasies than at finding ways to solve environmental crises
Archive | July, 2018
“Fifty years ago biologists expected to be the first to find a species, now they hope not to be the last.”
In honor of the relaunch of Science for the People, Climate & Capitalism is proud to co-publish this profile of a great scientific fighter for radical social change.
Victor Wallis’s new book is an important contribution to the growing ecosocialist movement, a passionate call to organize and act against capitalist ecocide
In his insightful history of rural rebellion, Martin Empson shows how farmers and farm-workers across England have repeatedly risen against the rich and powerful
Ten years ago, more than 400 activists from 37 countries endorsed this statement of ecosocialist principles and goals.
Radical science magazine returns with an important volume on climate engineering, a documentary on SftP’s history and rebirth, and a renewed commitment to activism.
Writing in ‘Science & Society,’ noted biogeochemist and ecosocialist David Schwartzman says Ian Angus’s new book provides invaluable insights on the intersections of science and socialism.
Ian Angus examines how the 19th century metabolic rift in agriculture that so concerned Karl Marx triggered a pollution crisis in the world’s largest city
Planetary Health, a new field of scientific research, focuses on the human health impacts of the growing disruption of Earth’s metabolic systems
Exposing three myths that hinder the agricultural revolution that can restore degraded soils and feed the world using fewer agrochemicals.
To fully appreciate the challenges we face in transforming our food system we need to explore the economic and political context in which food is grown, sold and consumed in the world today
Essential summer reading for green-lefts and left-greens. Ecosocialist essays on metabolic rifts. James Connolly Reader. A Nation Unmade by War. Formerly Known as Food. Nourished Planet.
A Brazilian city’s food program feeds the hungry and supports local farmers. It succeeds by empowering communities and challenging inequality.
Special issue features new articles by John Bellamy Foster, Hannah Holleman, Ian Angus, Michael Friedman, Brett Clark, Stefano Longo, and Justus von Liebig
Anna Clark’s new book shows how working people in Michigan organized and fought back when neoliberal austerity policies poisoned their drinking water.